Friday, July 9, 2010
flashback :: cheesy meat pie
I made this the night after I made the savory pancetta tart, since I had some pie dough left. I filled this savory pie with sauteed ground beef, onions and garlic, mixed with chopped baked potato, sour cream and a mix of cheeses (cheddar & jack?). I might have enjoyed it better if the potatoes were pureed or in smaller bits, but overall, it was quite tasty!